Santa Fe Wine & Chile Film Fiesta - Sunday
Santa Fe Wine & Chile Film Fiesta - Sunday

September 24, 2017 | 5:00pm - 8:00pm

Violet Crown

Join us for a Wine & Food reception, followed by viewing one of two films showing each night.

Wine & Food Reception at Violet Crown from 5:00pm to 6:00pm. Showings begin each night at Violet Crown at 6:00pm. Tickets inlclude Food & Wine Reception and choice of one film.

Films: Bottle Shock and Heavenly Vintage

Wineries: Champagne Perrier Jouet, Flora Springs, Coppola Director's Cut

 

Tickets for this event are sold through Violet Crown Cinemas, 505.216.5678 or:
   
CLICK HERE TO PURCHASE TICKETS

ORDER INSTRUCTIONS: After you click the link above:

  • Underneath the left side "buy tickets" banner, where it says "no showings," click the Down-Pointing black arrow next to the date
  • Then forward through the calendar to get to September, and click on Sept. 24th
  • Then click the 5pm showtime below to proceed to purchase tickets online
  • For questions or assistance, please contact Violet Crown at 505.216.5678

 

 

 

 

Ticket Price: $30.00

  Santa Fe Wine & Chile Film Fiesta - Monday
Santa Fe Wine & Chile Film Fiesta - Monday

September 25, 2017 | 5:00pm - 8:00pm

Violet Crown

Join us for a Wine & Food reception, followed by viewing one of two films showing each night.

Wine & Food Reception at Violet Crown from 5:00pm to 6:00pm. Showings begin each night at Violet Crown at 6:00pm. Tickets inlclude Food & Wine Reception and choice of one film.

Films: The Secret of Santa Vittoria, Somm II (Into the Bottle)

Wineries: Banfi Estates, Hess Family of Wines, Jackson Family of Wines

 

Tickets for this event are sold through Violet Crown Cinemas, 505.216.5678 or:
      CLICK HERE TO PURCHASE TICKETS

ORDER INSTRUCTIONS: After you click the link above:

  • Underneath the left side "buy tickets" banner, where it says "no showings," click the Down-Pointing black arrow next to the date
  • Then forward through the calendar to get to September, and click on Sept. 25th
  • Then click the 5pm showtime below to proceed to purchase tickets online
  • For questions or assistance, please contact Violet Crown at 505.216.5678

 

Ticket Price: $30.00

  Guest Chef Luncheon at El Rancho de las Golondrinas with Rocky Durham, Sunrise Springs, Santa Fe
Guest Chef Luncheon at El Rancho de las Golondrinas with Rocky Durham, Sunrise Springs, Santa Fe

September 27, 2017 | 9:15am - 3:00pm

Bus from SF Community Convention Center Grant Street side 9:15am

Experience a tour of the historic El Rancho de las Golondrinas, the last encampment on the Camino Real from Mexico City, followed by a four-course luncheon prepared by Rocky Durham, Executive Chef at the Blue Heron Restaurant at Sunrise Springs Spa Resort in Santa Fe, with LIOCO wines presented by LIOCO owners Matt and Sarah Licklider

Tickets to this event are sold by our E-Ticket partner, please click below:

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Ticket Price: $150.00

  Guest Chef Demo & Tasting: Kai Autenrieth, Terra at Four Seasons, Santa Fe
Guest Chef Demo & Tasting: Kai Autenrieth, Terra at Four Seasons, Santa Fe

September 27, 2017 | 10:00am - 11:30am

Santa Fe School of Cooking

Chef Kai Autenrieth's passion for international fare was built over his global 20-year cooking carreer, traversing Tanzania, Australia, St. Maarten, Bermuda, the UK and the West Indies. In his first Executive Chef role in the US, Autenrieth oversees Terra restaurant, one of Santa Fe’s premier dining destinations serving contemporary American cuisine while incorporating New Mexican influence. Join Chef Kai for a cooking demo paired with wines from Duckhorn Vineyards.

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Ticket Price: $85.00

  Guest Chef Luncheon and Master Sommelier Throwdown!
Guest Chef Luncheon and Master Sommelier Throwdown!

September 27, 2017 | 11:30am - 2:00pm

Coyote Cafe

Join chefs Renee Fox of Loyal Hound, Eduardo Rodriguez of Coyote Cafe, Colin Shane of Arroyo Vino and Edgar Beas of Anasazi Restaurant match wine and food pairing-wits against our Sommelier Team: Master of Wine, Mary Margaret McCamic and Master Sommeliers Fred Dame, Tim Gaiser and Joe Spellman. Each of the four chefs chooses a wine to pair with their course as does one of the Sommeliers. Not knowing who picked which wine, it's up to the guests to vote and decide on the best pairing for each of the four rounds.

This event is sold out

 

 

Ticket Price: $150.00

  Guest Chef Demo & Tasting:  Martin Rios, Restaurant Martin, Santa Fe
Guest Chef Demo & Tasting: Martin Rios, Restaurant Martin, Santa Fe

September 27, 2017 | 2:30pm - 4:00pm

Santa Fe School of Cooking

A James Beard Finalist for Best Chef of the Southwest 2016, chef Martin Rios, Owner of Restaurant Martin, will give a demonstration of recipes and techniques of progressive American cuisine from his cookbook Restaurant Martin. Tastes will be served and paired with wines from The Wagner Family of Wines.



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Ticket Price: $85.00

  Wine Seminar: Around the World of Sparkling Wine (blind tasting)
Wine Seminar: Around the World of Sparkling Wine (blind tasting)

September 27, 2017 | 2:30pm - 3:30pm

Santa Fe Community Convention Center

While Champagne (the region and the wine) continues to be the benchmark for sparkling wine from around the world, other regions continue to craft compellingly beautiful sparkling wines; can we tell them apart? Two flights of four sparkling wines -- each featuring a Champagne, a Cava (El Bosc), a Franciacorta (Ca del Bosco) and a California sparkling (Roederer Estate) -- will be tasted. The first flight is tasted open with characteristics noted with our Master Sommeliers. The second flight is tasted blind with guests asked to pick the region.

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Ticket Price: $85.00

  Wine Seminar:  Classic Pairings Cheese & Wine Pairing Masterclass
Wine Seminar: Classic Pairings Cheese & Wine Pairing Masterclass

September 27, 2017 | 4:30pm - 5:30pm

Santa Fe Community Convention Center

Laura Werlin, the First Lady of Fromage and James Beard Award-Winning author, partners with Master Sommelier Tim Gaiser for a cheese and wine pairing class highlighting eight of the world's classic chese and wine pairings from the regions of Burgundy, Loire Valley, Piemonte, Tuscany, Rioja, Oregon and California.


This event is sold out
 

Ticket Price: $85.00

  Guest Chef Luncheon at Star York's Studio in Abiquiu With Joseph Wrede, Joseph's Culinary Pub, Santa Fe
Guest Chef Luncheon at Star York's Studio in Abiquiu With Joseph Wrede, Joseph's Culinary Pub, Santa Fe

September 28, 2017 | 10:00am - 3:00pm

Bus from SF Community Convention Center at 10:00am - Grant Street side

Experience the beautiful Northern New Mexico landscape and art work of Star York at her ranch studio
followed by an al fresco four-course luncheon served by Joseph Wrede, chef/owner of Joseph's Culinary Pub. A Food & Wine Magazine Best New Chef 2000, Chef Wrede pairs his meal with LUX Italian wines includIng Pieropan Soave, Ratti Barolo and Allegrini Valpolicella.

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Ticket Price: $150.00

  Guest Chef Demo & Tasting: Cristian Pontiggia, El Nido, Santa Fe
Guest Chef Demo & Tasting: Cristian Pontiggia, El Nido, Santa Fe

September 28, 2017 | 10:30am - 12:00pm

Santa Fe School of Cooking

Cristian Pontiggia, executive chef of the iconic restaurant El Nido in Tesuque, will demonstrate
Italian food & wine cooking techniques and pairings with wines from Banfi Estate. Located in Tesuque on Bishops Lodge Road, El Nido was a fixture for roughly 80 years as a pre-opera dinner spot and a celebrity hangout. Closed in 2010, El Nido was dramatically remodeled with a wood fired grill and reopened last fall to great fanfare.


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Ticket Price: $85.00

  Wine Seminar: Grgich Hills Estate - Taste the Legacy of 40 years with Violet Grgich, SFW&C Honoree of the Year
Wine Seminar: Grgich Hills Estate - Taste the Legacy of 40 years with Violet Grgich, SFW&C Honoree of the Year

September 28, 2017 | 10:30am - 11:30am

Santa Fe Community Convention Center

Join SFWF Honorée of the year, Violet Grgich, and discover this iconic winery’s fascinating history when she leads this vertical tasting to celebrate Grgich Hills Estate’s 40th anniversary this year. This limited-production tasting focuses on the wines most associated with Miljenko “Mike” Grgich’s legendary career, crafted from some of the oldest vines in the Grgich estate vineyards.

Violet will showcase the Old Wente clone Chardonnay planted more than 20 years ago, obtained from famed grower Larry Hyde and planted in Grgich Hills Estate Carneros Vineyard. The Napa Valley is famed for Cabernet Sauvignon and this tasting allows you explore the differences between an aged wine from our Yountville and Rutherford vineyards, 100% Cabernet Sauvignon from Grgich's Rutherford Vineyard and the Yountville Old Vine Cabernet Sauvignon grown on vines more than a half century old, planted in 1959 to the Inglenook clone from what is now Francis Ford Coppola’s Inglenook winery, on St. George rootstock in Yountville.

Chardonnay flight

2009 Chardonnay, Carneros Selection Napa Valley

2014 Miljenko’s Selection Chardonnay

2014 Paris Tasting Commemorative Chardonnay

Cabernet Sauvignon flight

2003 Cabernet Sauvignon, Napa Valley

2013 Miljenko’s Selection, Rutherford Cabernet Sauvignon

2012 Yountville Old Vine Cabernet Sauvignon

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Ticket Price: $85.00

  Live Auction Luncheon presented by Los Alamos National Bank
Live Auction Luncheon presented by Los Alamos National Bank

September 28, 2017 | 11:30am - 2:00pm

Eldorado Hotel

An All-Star lineup of Chefs -- Stephan Pyles from Dallas, Rick Bayless from Chicago, Kevin Nashan from St. Louis, Mark Kiffin from Santa Fe and Jean Paul Vincent of Eldorado -- join forces for a five-course luncheon paired with Grigich Hills Estate wines introduced from this year's Honorée of the Year, Violet Grgich. A reception hosted by Champagne Perrier Jouet is followed by the Live Auction with Charitable Auctioneer Greg Quiroga who will auction 35 wine lots to benefit Santa Fe's culinary arts programs.


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Ticket Price: $150.00

  Wine Seminar:  Tablas Creek Esprit de Beaucastel Vertical
Wine Seminar: Tablas Creek Esprit de Beaucastel Vertical

September 28, 2017 | 1:30pm - 2:30pm

Santa Fe Community Convention Center

A rare vertical tasting of Tablas Creek Esprit de Beaucastel/Esprit de Tablas will be poured by Darren Delmore, Tablas Creek's educational director. Vintages will span from the first-ever 2000 Esprit de Beaucastel to the 2003, 2006, 2007, 2010, 2014 and the newly-bottled 2015. An iconic Paso Robles mouvedre-based wine grafted from Chateau de Beaucastel vines in Chateaunuef du Pape, discover how Esprit de Beaucastel rewards aging and explore the wine's development over time. The seminar will start with 2015 Tablas Creek Esprit de Tablas Blanc. Paso Robles expert, Master Sommelier Joe Spellman, joins the panel.

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Ticket Price: $85.00

 
Wine Seminar: A Guided Regional Tasting of 21st Century Spanish Wines

September 28, 2017 | 4:00pm - 5:00pm

Santa Fe Community Convention Center

Join Spanish wine expert and importer, Chris Barnes of José Pastor Selections, for a tasting of classic Spanish wines from producers who are putting “authenticity” first by working with native grapes, unique vineyards, organic farming and minimal intervention. Taste and explore 8 authentic wines from the regions of Penedés, Riberio, Castilla y Leon, Ribeira Sacra, Basque, Alicante and the exciting wines from the Canary Islands.

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Ticket Price: $85.00

  Guest Chef Demo: James Cambell Caruso, La Boca, Santa Fe
Guest Chef Demo: James Cambell Caruso, La Boca, Santa Fe

September 29, 2017 | 9:30am - 11:00am

Santa Fe School of Cooking

Chef/Owner of La Boca in Santa Fe, James Campbell Caruso will demonstrate techniques and recipes from his cookbook Espana, Exploring the Flavors of Spain. A James Beard Best Chef of the Southwest nominée, Caruso is an expert at pairing tapas with Sherry and will demonstrate how.

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Ticket Price: $85.00

 
Wine Seminar: Riesling - The Sommeliers' Secret Weapon

September 29, 2017 | 10:00am - 11:00am

Santa Fe Community Convention Center

They’re Dry! They’re fruity! And everything in between! Rieslings from Germany and Austria are produced in a myriad of styles and expressions. Combined with their food friendliness, they are a Sommelier's "go to wine." Join Val Matsen, VP of Skurnik Wines, for this disarming and un-intimidating discussion of all things Riesling. During this tasting of eight Rieslings, Val will demystify these amazing wines from Germany and Austria. Wineries showcased will be from the Terry Theise Selections portfolio and include Dönnhoff and Selbach-Oster from Germany, and Gobelsburg and Nikolaihof from Austria.

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Ticket Price: $85.00

  Guest Chef Luncheon: Rick Bayless, Topolobampo, Chicago
Guest Chef Luncheon: Rick Bayless, Topolobampo, Chicago

September 29, 2017 | 12:00pm - 2:00pm

Restaurant Martin

This past May when Rick Bayless' restaurant Topolobampo won James Beard 2017 Outstanding Restaurant Award, we could not have been happier for him. We are doubly excited to have him returning to the SFW&C Fiesta to host and prepare a four-course luncheon with his friend, Martin RIos, at Restaurant Martin. Rick Bayless' four-course menu will be paired with wines from Craft + Estate presented by Master Sommelier Jesse Becker.


This event is sold out

 

Ticket Price: $150.00

  Guest Chef Luncheon: Stephan Pyles, Flora Street Cafe, Dallas
Guest Chef Luncheon: Stephan Pyles, Flora Street Cafe, Dallas

September 29, 2017 | 12:00pm - 2:00pm

The Compound Restaurant

Since he last visited, Stephan Pyles opened his new Flora Street Cafe, The Dallas Voice "Restaurant of the Year." "An absolute genius in the kitchen" (NY Times) and the Father of Modern Texas Cuisine, Pyles will curate a four-course "Elevated Texas Cuisine" luncheon with Mark Kiffin at The Compound Restaurant paired with Wilson Daniels wines presented by Advanced Sommelier, William Davis, and Master of Wine, Mary Margaret McCamic.


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Ticket Price: $150.00

  Hog Island Oyster & Champagne Fest with Hog Island Oysters, Kevin Nashan, Louis Moskow, Colin Shane
Hog Island Oyster & Champagne Fest with Hog Island Oysters, Kevin Nashan, Louis Moskow, Colin Shane

September 29, 2017 | 12:30pm - 2:00pm

Santa Fe Community Convention Center Courtyard

Do you love Champagne and oysters? If you do, you are going to love Hog Island Oysters served 4 ways -- just schucked, grilled, fried and cold marinated-- from four chefs: Hog Islands' John Burkhard,
Louis Moskow of 315 Restaurant, Colin Shane of Arroyo Vino and James Beard 2017 Best Chef of the Midwest Kevin Nashan. A rock star lineup of Champagne stations for this walk-around oyster fest
include Perrier Jouet, Laurent Perrier, Louis Roederer, Terry Theise Selections from Skurnik Wines and New Mexico's own, Gruet Winery. For your oyster sampling pleasure, still wines from North Berkeley Imports will also be poured -- such as French Muscadet, Rosé, Chablis and Chenin Blanc.

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Ticket Price: $110.00

 
Wine Seminar: 2005 Burgundy (Volnay and Montrachet)

September 29, 2017 | 12:30pm - 1:30pm

Santa Fe Community Convention Center

Master of Wine (and Burgundy specialist) Clive Coates wrote two years ago when tasting the 2005 Burgundies: "Now ten years old, the red wines are well deserving of all the bally-hoo they engendered
at the outset. Few past vintages come close. Perhaps the nearest is 1999. The relative shortness of the 2005 crop can be seen in the concentration of the wines. They also have depth, finesse, harmony and the potential to last. What more do yo want?" Join our Master Somm team for a rare tasting of five Volnay Premier Cru Reds from the magnificent 2005 vintage (Jean Marc Boillot, Henri Boillot, Nicolas Rossignol, Louis Jadot) and three 2005 white Burgundy's from Montrachet - Domaine Vincent Giradin
Chassagne Montrachet Les Blanchots 1er Cru, Domaine Paul Perno Puligny-Montrachet Les Folarieres 1er Cru and Domaine Camille Girous Corton-Charlemagne Grand Cru.



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Ticket Price: $125.00

  Guest Chef Demo & Tasting: Laura Werlin, James Beard Award-Winning Author ("aka Cheezelady"), San Francisco
Guest Chef Demo & Tasting: Laura Werlin, James Beard Award-Winning Author ("aka Cheezelady"), San Francisco

September 29, 2017 | 3:00pm - 4:30pm

Santa Fe School of Cooking

This class will be nothing short of a cheese (and wine!) extravaganza. Why? Well, we'll have grilled cheese, a cheese tasting plate, and great wines to go with them. But for all the fun this class will be, it's also seriously educational. As the author of not one but two books about grilled cheese, Laura will show you the the secrets to making great grilled cheese sandwiches, introduce you to new cheeses, and weave in cheese and wine pairing lessons along the way. Get ready to rock and roll as we say together, CHEESE!

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Ticket Price: $85.00

 
Wine Seminar: Fontanafredda Barolo Vertical with Brian Cronin, Master Sommelier

September 29, 2017 | 3:00pm - 4:00pm

Santa Fe Community Convention Center

The story of Fontanafredda began in 1858 when Vittorio Emanuele II, the first king of Italy, purchased the estate (a former hunting preserve) in order to produce fine Barolo for his personal use. Master Sommelier Brian Cronin introduces a seven-vintage vertical of Fontanafredda Serralunga d'Alba
Barolo that emphasizes why since 1878, Fontanafredda, located in the heart of the Langhe region, has been a benchmark for authentically-styled Barolo that deftly balance intense aromas and deep concentration of fruit with outstanding finesse and elegance.


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Ticket Price: $85.00

  Reserve Wine Tasting & Silent Auction "Gold Pass"
Reserve Wine Tasting & Silent Auction "Gold Pass"

September 29, 2017 | 3:30pm - 6:30pm

Santa Fe Community Convention Center

The best wines of the week will be featured from all 100 participating wineries along with delectable tastes from six Santa Fe restaurants. A silent auction of 75 rare wine lots will take place during the tasting to benefit Santa Fe Wine & Chile Fiesta education programs. This is the perfect event to attend before dinner at your favorite Santa Fe restaurant.

The Gold Pass (limited to only 150 guests) gets you into the Reserve Wine Tasting a half-hour early (at 3:30pm) for an intimate and exclusive tasting with all the wineries.

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Ticket Price: $150.00

  Reserve Wine Tasting & Silent Auction
Reserve Wine Tasting & Silent Auction

September 29, 2017 | 4:00pm - 6:30pm

Santa Fe Community Convention Center

The best wines of the week will be featured from all 100 participating wineries along with delectable tastes from eight Santa Fe restaurants. A silent auction of 75 rare wine lots will take place during the tasting to benefit Santa Fe Wine & Chile Fiesta education programs. This is the perfect event to attend before dinner at your favorite Santa Fe restaurant.

Tickets to this event are sold by our E-Ticket partner, please click below:

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Ticket Price: $110.00

  Guest Chef Demo:  Rick Bayless, Topolobampo, Chicago
Guest Chef Demo: Rick Bayless, Topolobampo, Chicago

September 30, 2017 | 9:30am - 11:30am

Santa Fe School of Cooking

Most people know Rick Bayless from winning the title of Bravo’s Top Chef Masters, beating out the French and Italian with his authentic Mexican cuisine and his highly rated Public Television series, Mexico–One Plate at a Time. Join Rick Bayless for cooking techniques from his More Mexican Everyday cookbook with wine pairings from Perrier Jouet.

This event is sold out
 

Ticket Price: $85.00

  The Grand Tasting - ASPEN VISTA TERRACE
The Grand Tasting - ASPEN VISTA TERRACE

September 30, 2017 | 12:00pm - 4:00pm

Santa Fe Opera

Arrive at the exclusive entrance to the Aspen Vista Terrace with complementary valet parking, relax and savor a selection of special wines in your reserved seat beginning at noon. Enjoy early and full access to all Grand Tasting food tents from 12:30pm to 4:00pm and return to your reserved seat as often as you like.

(limit 10 seats per person)

No One under 21 admitted (including infants)

This event is sold out

Ticket Price: $350.00

  The Grand Tasting - GENERAL ADMISSION
The Grand Tasting - GENERAL ADMISSION

September 30, 2017 | 1:00pm - 4:00pm

Santa Fe Opera

VERY IMPORTANT: You are about to enjoy tastes from 75 great Santa Fe restaurants and sips from 100 world-class wineries the Grand Tasting at the Opera in a new and more spacious layout this year. You will experience a wide-open and guest-friendly setting with more shaded tables and seating areas. And most notable is that when the doors open at 1:00 PM, you will have immediate access to the restaurants and wineries. No more waiting in the packed courtyard for the food and wine tents to open! Our E-Ticketing and high-speed scanners will provide a rapid entrance when the doors open at 1:00pm so you can begin your Grand Santa Fe Wine & Chile Culinary Adventure immediately.  Doors open at 1:00pm, tasting begins at 1:00pm.

  • No Parking available at The Santa Fe Opera without a Parking Pass (sold as a separate E-Ticket).
  • Free continuous shuttles starting at 11:30am from, and returning to, the PERA Building at Paseo de Peralta and Old Santa Fe Trail (with free parking).

Please print your E-Ticket with a bar code at home. Bring your E-Ticket to the event (one per person), it will be scanned at the door.

No one under 21 admitted (including infants)

(limit 10 tickets per person)

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Ticket Price: $150.00

 
The Grand Tasting Parking Pass

September 30, 2017 | 1:00pm - 4:00pm

Santa Fe Opera

• No parking at the Santa Fe Opera without purchase of an electronic Parking Pass.
• Free continuous shuttle bus service starting at 11:30am from and returning to the PERA Building/Visitors Information Center at Paseo de Peralta and Old Santa Fe Trail with free parking.

We have a E-Ticketing system with this event. Please note that you will need to print your E-Ticket with a bar code at home. Please make sure to bring your E-Ticket to the event, it will be scanned at the entrance and will be placed on your dashboard while parked.

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Ticket Price: $25.00

  The 4th Annual SFWC Fiesta Gran Fondo Bike Ride
The 4th Annual SFWC Fiesta Gran Fondo Bike Ride

October 01, 2017 | 7:30am - 12:00pm

Four Seasons Resort Rancho Encantado Santa Fe

Celebrity riders this year include professional riders Travis McCabe of Team Hincapie,  and guest chef riders Kevin Nashan, Mark Kiffin of The Compound Restaurant, Tony Blankenship of Rio Chama and their gourmet food. A 75 or 45-mile or 25 mile loop from the Four Seasons Rancho Encantado takes you through the historic villages of Nambé, Cundiyo, Truchas and Chimayo with food stops along the route. Celebrate the finish of your ride back at the Four Seasons with Tacos by Zacatecas and Champagne Perrier Jouet. Sleep, Ride, Eat, Drink, Repeat!

(RIDE) 7:30am Checkin,  8:30am Ride (no alcohol will be served during the ride)

 

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Ticket Price: $75.00

  The 24th Annual Gruet Golf Classic
The 24th Annual Gruet Golf Classic

October 01, 2017 | 10:00am - 5:00pm

Towa Golf Course at Hilton Buffalo Thunder (15 minutes north of Santa Fe)

Gruet Winery features six of their wines in a golf scramble with 10 of SFWC Fiesta's great restaurants. A different sparkling wine is paired with food from a SFWC participating restaurant at every third hole. Green fee, cart, range balls, goodie bag, food, wine, prizes for winning teams. Vstas and fun all included.


A special room rate of $100 for a standard room with one king bed or two queen beds for the night of Oct. 1st is available at Hilton Buffalo Thunder. Please call Gary Higgins at 505-455-5555 to book your room and mention the SFWC Fiesta group rate.

 

10:00am Check-In / 11:00am Tee Time  Hilton Buffalo Thunder/Towa Golf Course (15 minutes north of Santa Fe) ~ $125

 

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Ticket Price: $125.00

  Champagne & Dirty Boots Brunch
Champagne & Dirty Boots Brunch

October 01, 2017 | 12:00pm - 2:00pm

Four Seasons Rancho Encantado Santa Fe

Join us for the conclusion of our events at the the SFW&C Champagne & Dirty Boots Brunch at Terra Restaurant at the Rancho Encantado Four Seasons where executive chef Kai Autenrieth will tantalize your tastebuds with savory cuisine paired with Champagne Perrier Jouet and gorgeous views from the Monte Vista Terrace.    
 
(BRUNCH) Noon to 2:00pm, Four Seasons Resort Rancho Encantado Santa Fe - $125

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Ticket Price: $125.00

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NEW FOR 2017: All tickets, for all events other than Film Fiesta, are print-at-home E-Tickets, sold by our partner, HoldMyTicket.
After purchase, you receive an email with link to print out your E-Tickets (check your spam folder).
E-Ticket customer service: support@holdmyticket.com or 1-877-466-3404

Hospitality Desk/Will Call location: in the lobby of the Santa Fe Community Convention Center, 201 West Marcy Street (click for map), Wednesday - Friday, the week of the Fiesta, 9 am — 5 pm.

  • No one under 21 allowed to any event (including infants)
  • Location for wine seminars and Reserve Tasting: Santa Fe Community Convention Center
  • Pick up/drop off location for tour buses: In front of the Santa Fe Community Convention Center (west side on Grant Avenue).
  • City parking garage under the Santa Fe Community Convention Center, enter garage on the north (Federal Place) side.
  • Golf tickets: Please reply after ordering and provide us with the name of each golfer, their gender & T-Shirt size at your earliest convenience.
  • Please print out and save a copy of our concise map and event FAQ: http://www.santafewineandchile.org/mapsguides.