Live Auction Luncheon presented by Los Alamos National Bank (LIVE)

September 25, 2014 | 11:30am - 2:00pm

Eldorado Hotel

Chefs Martin Rios of Restaurant Martin, James Campbell Caruso of La Boca and Tony Smith of Eldorado join forces with visiting chefs Kevin Nashan and Laura Werlin for a five-course luncheon paired with wines from this year's Honorary Winery of the Year, Gruet Winery. Join the Gruet family with wines from Champagne and New Mexico as they celebrate their 25th Anniversary in the U.S. Charitable auctioneer Greg Quiroga auctions 35 wine lots to benefit SFWC education programs.

Special Addition: SFWC is pleased to announce that in addition to Gruet's top sparkling wines from New Mexico and France, the luncheon also will feature the 40th Anniversary Caymus Cabernet Sauvignon.

Please note that the Live Auction & Guest Chef Luncheon has been moved from Friday to Thursday!

Ticket Price: $150.00

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