Guest Chef Demo & Tasting:  Martin Rios, Restaurant Martin, Santa Fe (Demo1)
Guest Chef Demo & Tasting: Martin Rios, Restaurant Martin, Santa Fe (Demo1)

September 23, 2015 | 10:00am - 11:30am

Santa Fe School of Cooking

James Beard Finalist for Best Chef of the Southwest 2015, chef Martin Rios, Owner of Restaurant Martin, will give a demonstration of recipes and techniques of progressive American cuisine from his new cookbook Restaurant Martin. Tastes will be served and paired with wines from Duckhorn Winery.

Ticket Price: $85.00
Tickets will be available online on July 06, 2015 at 9:00am
  Guest Chef Demo & Tasting: Andrew Cooper, Terra, Santa Fe (Demo2)
Guest Chef Demo & Tasting: Andrew Cooper, Terra, Santa Fe (Demo2)

September 23, 2015 | 2:30pm - 4:00pm

Santa Fe School of Cooking

Join Chef Andrew Cooper, Executive Chef of Terra Restaurant at the Four Seasons Resort Rancho Encantado Santa Fe, as he showcases contemporary regional American cuisine embracing fresh, seasonal and local ingredients straight from the Santa Fe Farmer's Market. Tastes will be served and paired with wines from Caymus Vineyards.


Ticket Price: $85.00
Tickets will be available online on July 06, 2015 at 9:00am
  Guest Chef Demo & Tasting: Juan Bochenski, Anasazi Restaurant, Santa Fe (Demo3)
Guest Chef Demo & Tasting: Juan Bochenski, Anasazi Restaurant, Santa Fe (Demo3)

September 24, 2015 | 9:30am - 11:00am

Santa Fe School of Cooking

As Executive Chef of Anasazi Restaurant, Argentine Juan Bochenski, finds inspiration in Santa Fe's rich culinary history, as well as ingredients that he finds locally. Join Juan for a demonstration and tasting of his latin-inspired dishes paired with Malbec wines from Susana Balbo.

Ticket Price: $85.00
Tickets will be available online on July 06, 2015 at 9:00am
  Santa Fe School of Cooking Walking Tour 1 (Demo4)
Santa Fe School of Cooking Walking Tour 1 (Demo4)

September 24, 2015 | 2:00pm - 4:00pm

Santa Fe School of Cooking

Lace up your walking shoes and arrive hungry for the only tour of its kind. Starting at the internationally-recognized Santa Fe School of Cooking with a glass of Domaine Chandon Etoile Brut with your SFSC chef/guide, guests will head out for a tour of three of Santa Fe's most prestigious restaurants. Each stop includes a private tasting with the chef paired with wine.
Demo 4: Dinner for Two, Sazón, Luminaria.

Ticket Price: $115.00
Tickets will be available online on July 06, 2015 at 9:00am
 
Santa Fe School of Cooking Walking Tour 2 (Demo5)

September 24, 2015 | 2:00pm - 4:00pm

Santa Fe School of Cooking

Lace up your walking shoes and arrive hungry for the only tour of its kind. Starting at the internationally-recognized Santa Fe School of Cooking with a glass of Domaine Chandon Etoile Brut with your SFSC chef/guide, guests will head out for a tour of three of Santa Fe's most prestigious restaurants. Each stop includes a private tasting with the chef paired with wine.
Demo 5: 315 Restaurant, Georgia, TerraCotta Wine Bistro

Ticket Price: $115.00
Tickets will be available online on July 06, 2015 at 9:00am
  Guest Chef Demo & Tasting: James Campbell Caruso, La Boca, Santa Fe (Demo6)
Guest Chef Demo & Tasting: James Campbell Caruso, La Boca, Santa Fe (Demo6)

September 25, 2015 | 9:30am - 11:00am

Santa Fe School of Cooking

Chef/Owner of La Boca and Taberna in Santa Fe, James Campbell Caruso will demonstrate techniques and recipes from his cookbook Espana, Exploring the Flavors of Spain. A James Beard Best Chef of the Southwest nominée, Caruso is an expert at pairing tapas with Sherry and will demonstrate how.


Ticket Price: $85.00
Tickets will be available online on July 06, 2015 at 9:00am
  Chef Demo & Tasting: Kevin Nashan, Sidney St. Cafe, St. Louis  (Demo7)
Chef Demo & Tasting: Kevin Nashan, Sidney St. Cafe, St. Louis (Demo7)

September 25, 2015 | 3:00pm - 4:30pm

Santa Fe School of Cooking

A James Beard Finalist for Best Chef Midwest, Chef Kevin Nashan has been wowing guests at his Sidney Street Cafe in St. Louis for more than a decade with his Spanish and New Mexican influenced cuisine. A native of Santa Fe, Nashan returns home and showcases techniques of three of his signature dishes with tastes paired with Spanish wines from Artadi.

Ticket Price: $85.00
Tickets will be available online on July 06, 2015 at 9:00am
  Guest Chef Demo: Lisa and Tom Perini, Perini Ranch Steakhouse, Buffalo Gap, TX (Demo8)
Guest Chef Demo: Lisa and Tom Perini, Perini Ranch Steakhouse, Buffalo Gap, TX (Demo8)

September 26, 2015 | 9:30am - 11:30am

Santa Fe School of Cooking

Former rancher, Tom Perini began his career as a chuck wagon cook and in 1983 opened Perini Ranch Steakhouse on the family ranch in Buffalo Gap, TX. In 2014, Perino Ranch Steakhouse was recognized by the James Beard Foundation as “America’s Classic” Restaurant. Tom is bringing the chuck wagon, firing up the grill and throwing a brunch roundup you will not want to miss. 

Ticket Price: $95.00
Tickets will be available online on July 06, 2015 at 9:00am
  Champagne Ruinart & Dirty Boots Brunch (BRUNCH)
Champagne Ruinart & Dirty Boots Brunch (BRUNCH)

September 27, 2015 | 12:00pm - 2:00pm

Four Seasons Rancho Encantado Santa Fe

The SFW&C Fiesta Champagne & Dirty Boots Brunch returns to Four Seasons Resort Rancho Encantado Santa Fe where Executive Chef Andrew Cooper will tantalize your tastebuds with his savory cuisine paired with Champagne Ruinart Blanc de Blancs and Brut Rosé and gorgeous views from the Monte Vista Terrace.   
(BRUNCH) Noon to 2:00pm, Four Seasons Resort Rancho Encantado Santa Fe - $125

Ticket Price: $125.00
Tickets will be available online on July 06, 2015 at 9:00am
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Please be advised about the following changes this year:

  • No tickets will be mailed!
  • Grand Tasting tickets & parking passes are E-Tickets. You will receive a link to print your own tickets by email
  • All other tickets to be picked up at Will Call
  • There is a NEW location of our hospitality desk/will call, wine seminars, tour bus pickup & Reserve Tasting

Please pick up your tickets at Will Call at our hospitality desk NEW LOCATION in the lobby of the Santa Fe Community Convention Center, 201 West Marcy Street (click for map), Monday - Friday, the week of the Fiesta, between 9 am & 5 pm.

Other important order information:

  • Tour bus pickup: In front of the Santa Fe Community Convention Center (west side on Grant Avenue).
  • New location for all wine seminars, Reserve Tasting & Silent Auction at the Santa Fe Community Convention Center.
  • City parking garage under the Santa Fe Community Convention Center, enter on the north (Federal Place) side.
  • Golf tickets: Please reply and provide us with the name of each golfer, their gender & T-Shirt size at your earliest convenience.
  • Gran Fondo tickets: you will receive your rider's packet including tickets at the registration table Sunday morning at Four Seasons Rancho Encantado.
  • Aspen Vista Terrace tickets may be picked up at Will Call.
  • Please print out and save a copy of our concise map and event FAQ: http://www.santafewineandchile.org/mapsguides.